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14 September 2013

North Weds South

Today for lunch, it was a special blend of North & South factors. This time we decided to try out the Seer fish curry (Chef: Ani Denny Mandy) and mutton curry (Chef: Antony PF) with white rice and loooots of curd.

And the result? Awesomely delicious lunch and utterly satisfied stomachs.

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